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Ancient Cliff Dwellings & Indian Ruins
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by: National Parks Service
Prehistoric
people of the Salt River - Shallow caves overlooking the Tonto Basin
in southeastern Arizona shelter masonry dwellings nearly 700 years
old.
This was home to the
prehistoric Salado people, named in the early 20th century after the
life-giving Rio Salado, or Salt River. For three centuries, they
made their living from what nature provided in mountainous desert
terrain. This rugged land is full of life. The basin's topography -
a river valley surrounded by steep slopes rising some 2,000 feet -
created different local environments, each with its own community of
wildlife. The Salt River and Tonto Creek deposited rich soil in the
floodplain, nourishing thick stands of mesquite, black walnut, and
sycamore. The hillsides and mesas supported vegetation
characteristic of semiarid climates: saguaro, cholla, prickly pear,
agave, and jojoba. A few pinyon and juniper trees grew on the higher
hilltops. Deer, rabbits, quail, and other game flourished in this
setting. Nomadic peoples found their way into the basin as early as
7,000 years ago.
The first permanent
settlements date from the latter half of the 8th century AD. Hohokam
colonists, expanding their domain in the lower Gila and Salt river
valleys (near present-day Phoenix), moved into Tonto Basin. By 850
the Hohokam were established in pithouse villages, where they lived
for a few hundred years. Perhaps because of conditions within,
perhaps because of outside influences, their way of life changed.
Pottery styles, construction methods, settlement patterns, and other
traits indicate that by 1150 the inhabitants of the basin no longer
followed Hohokam traditions, or those of any other Southwestern
group. A new culture had apparently emerged - the Salado.
Like the Hohokam, the
Salado were farmers. Their pueblo villages dotted the riverside near
irrigated fields of corn, beans, pumpkins, amaranth, and cotton.
They supplemented their diet by hunting and gathering buds, leaves,
and roots. Surplus food and goods were exchanged with neighboring
groups, part of the trade network that reached from Colorado to
Mexico to the Gulf of California. As the Salado prospered, their
numbers increased. By the mid 1200's some Salado were settling in
the surrounding foothills.
Erosion had long been at
work carving out recesses in a layer of siltstone partially exposed
on the hillside. The floors of these alcoves were littered with
debris from the ceiling. Bonding rocks with mud, the Salado
constructed apartment-style dwellings adequate for sleeping,
storage, cooking, and protection. The pueblo now called the Lower
Cliff Dwelling consisted of 16 ground floor rooms, three of which
had a second story.
Next to this was the
12-room annex. The Upper Cliff Dwelling, located within a similar
shelter on a nearby ridge, was much larger - 32 ground floor rooms,
eight with a second story. Terraces and rooftops provided level open
space for work and play. The highlands offered a bounty of useful
plants and animals. A favorite was the fruit of the saguaro cactus,
which ripened in midsummer and was harvested by Salado women. Steep
slopes and rough terrain made farming difficult. Apparently, some
hill-dwellers began to specialize in weaving and pottery making,
trading their wares for food and cotton grown in the valley.
The Salado lived in
Tonto Basin for about 300 years. Sometime after AD 1450 they left.
No one knows why, though the Salado were not the only ones to depart
their homelands in the southern mountains of the Southwest around
this time. The cliff dwellings, less than 150 years old, were
abandoned to the sun and wind.
Archeological study
continues to reveal aspects of this culture. Even so, we have only a
vague notion of who the Salado were. They left no written record of
their existence, no chronology of events that shaped their society.
The most vivid signs of life are in their pottery, in remnants of
fabric, in smoke stains from their cook fires, and in hand prints on
pueblo ruins.
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